Sustainability, climate change and other related issues from USC News.
- Skylar Funk MA ’25 — a professional rock musician and climate activist — has helped make USC a greener place as graduate co-chair of the Student Sustainability Committee.
- As the medical director of sustainability at Keck Medicine of USC, Associate Professor Arash Motamed is working to reduce the harmful effects of clinical operations on the environment.
- STORY AND VIDEOS: Executive Chef Luis Santos’ deconstructed Honduran tamale was chosen from five finalists. Read the backstory — and learn how to make this delicious dish.
- The USC Sea Grant director brings more than 25 years of experience as a scientist, educator and leader in ocean research, education, policy and public engagement.
- Biomedical engineers at USC Viterbi have created a biocompatible material that is safe for marine life and avoids harmful microplastics.
- EARTH MONTH: Researchers at the USC School of Advanced Computing and other units within the USC Viterbi School of Engineering are working to improve computing efficiency.
- USC experts share their expertise on how Angelenos can rebuild their communities stronger and better after January’s wildfires.
- An expert on how societies prepare for and respond to emergencies — from pandemics to climate change — USC’s Andrew Lakoff explores how our well-being depends on the health of Earth’s ecosystems.
- EARTH MONTH: Zelinda Welch discusses how USC has transformed into a leader in sustainability and the challenges ahead.
- The theme of Earth Day 2025 is “Our Power, Our Planet,” a call to action to triple renewable energy worldwide by 2030.